
Prosecco Cuvee Beatrice Extra Dry (185 ml)
85 Points Wine Spectator. Light-bodied, with crisp acidity and flavors of green pear, melon, fleur de sel and lemon zest. Clean and fresh, with a m...
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85 Points Wine Spectator. Light-bodied, with crisp acidity and flavors of green pear, melon, fleur de sel and lemon zest. Clean and fresh, with a m...
View full detailsNew York- Hazy/New England-Style IPA- 6.6% ABV. This beer pours a bright and colorful yellow with a little haze and a frothy head. The smell is rob...
View full detailsThe St. Agrestis Negroni was born in May of 2018 as the first of its kind ready-to-drink cocktail. A combination of the St. Agrestis Inferno Bi...
View full detailsOur Beverage director Frankie makes some of the most playful and delicious cocktails in town. Enjoy a few of his concoctions on the go or in the c...
View full detailsParallax is a seasonal Summer ale with a refreshing and brilliantly crisp profile. An all day, all night ale to drink and drink and drink. Brewe...
View full detailsIntroducing Rooftop Reds 2019 Sparking Rosé! This Cabernet Franc rosé has small elegant bubbles and expressive citrus notes of peach and tangerine
WINE SPECS 76% Pinot Noir, 12% Syrah, 7% Cinsault, 5% Grenache 2018 Monterey County, California 12% alc/vol VINIFICATION: This beautiful ...
View full detailsSauvignon Blanc Hand Harvested Sauvignon Blanc from two vineyards in the Southern Valleys of Marlborough. Spontaneous whole bunch fermentation in o...
View full detailsSurfcasting is a gently salted grisette brewed with American hops, wheat, and limes.
Enticing white peach aroma on the nose with notes of bright summer citrus on the palate.
85 Points Wine Spectator. Light-bodied, with crisp acidity and flavors of green pear, melon, fleur de sel and lemon zest. Clean and fresh, with a m...
View full detailsCrafted as a flavorful session beer and perfect for autumn, Octoberfest spends a full six weeks fermenting. With herbal hop aromas, this balanced a...
View full detailsPROFILE: Superbly juicy without being sweet, just off-dry and gently fizzy, with bright acidity and chewy tannic structure APPLE VARIETIES: Esopus...
View full detailsVeuve Clicquot Yellow Label looks beautiful: golden-yellow, with a foaming necklace of tiny bubbles. Next it is so pleasing to the nose: initia...
View full detailsGrainy with light floral notes. Subtle orchard fruit with notes of dried grass and hay are wrapped around a firm, balanced bitterness.
A combination of the unreleased St. Agrestis Paradiso Aperitivo, Sparkling Italian Wine and Sparkling Water, this is the perfect warm-weather s...
View full detailsReal fruit makes all the difference. We’re gluten-free, low carb, and low calorie like other hard seltzers, but they use real fruit instead of arti...
View full detailsGumballhead is brewed with American red wheat and Amarillo hops. It pours a hazy amber color, a little darker than honey, with 2 fingers of pure w...
View full detailsFrom the deep south of Beaujolais in the village of Lachassagne, where the soils are clay and limestone as opposed to granite, Bernard Vallette is ...
View full detailsRavines Chardonnay is made with a process dating back to the Roman times: appasimento. Chardonnay grapes are partially dried in the sun, yielding a...
View full detailsPetillant-naturel cider infused with whole elderberries, black currants, and aronia grown on their farm. Wild Fermented. Barrel Aged. No Sulphites...
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